Brandy Egg Nog

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Brandy Egg Nog

added by David Slade

ABV: 13.79 %

Instructions:

  • To make a Brandy Egg Nog, pour the brandy, gomme syrup, milk and egg yolk into shaker with ice cubes, and shake well. Strain into a highball with ice cubes. Sprinkle with fresh ground nutmeg.

Ingredients:

Type of glass:

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