Almond Joy Martini
(add to my favorites)
Instructions:
- To make an Almond Joy Martini, pour the creme de cacao and coconut rum into a shaker with ice, including a generous splash of Frangelico, and shake well. Strain into a chilled martini glass and serve. Garnish with shaved coconut if desired.
Ingredients:
- 2 oz (6.76 cl) Godiva (Crème de Cacao, dark)
- 1 splash (0.37 cl/0.13 oz) Frangelico (Liqueur, hazelnut)
- 3 oz (10.14 cl) Malibu (Rum, coconut)